Translation of "Im ofen gegart" in English

They are then deep-fried or baked in the oven with tomato sauce.

The duck is first cooked in the oven and roasted with its skin.

Then it is placed to cook in the oven.

The meat is braised in the juice for four hours at a low oven temperature.

Rolled porchetta, aromatised, tied up with thread and oven-cooked.

Gastronomy: Roast Lamb with leather head face, cooked in the oven.

Entire anatomic part of the turkey breast aromatised and cooked in the oven.

Lamb production of our company prepared in the morning and cooked in the oven.

The stuffing is then packed and cooked in the oven or aseptically canned (packed in a metal can, a glass bowl or a jar).

But this extra fat disappears logically when the meat is cooked in the oven for 4 hours or more in order to be soft and delicate ...

Meat and fish can also be cooked in heat-resistant pouches in the oven or water bath.

Black lentils and kidney beans spiced with ginger, garlic and tomato puree, cooked slowly.

In the case of products that are presented fresh, the preparation is covered with a fresh pig’s caul and cooked in the oven in order to obtain a characteristic crust.

After her 2009 arrest, she admitted to police that she "cut off her ears, gauged out one eye, cut off an arm, and a hand... [then] cooked these body parts in the oven."

In addition to the incredible interior and amazing atmosphere, what makes the Beefbar really unique is the meat, which comes straight from the farm with no intermediary, as well as its own patented oven, which gives the meat a tasty, crispy exterior, while the middle stays tender and juicy.

Pieces of lamb are sautéed with spring onion and leek, together with young spinach, and then simmered on the stove or, alternatively, cooked in the oven.

Here at the Hotel Tomboctou, Kasbah, built in 1944, we invite you to special meals (Meshoui, a lamb dish cooked in a special oven .)

Cooking with constant 60 degrees contains the structure of the produce, for example our sucking pig is cooked in the oven for 14 hours? explains Antonio.

Baked potato, cut in half lengthways, two thirds of the flesh carefully scooped out, mashed and mixed with other ingredients, then finished in the oven.

The fish are fried in a pan along with lemon juice and, on rare occasions, with garlic, and are then oven-cooked.

The second snack - prunes (5 pcs.), And in the evening - 200 g of pollock and vegetables cooked in the oven.

The villages on the shores of Lake Iseo also have much to offer: Clusane is justly famous for its culinary specialty, “tinca al forno” (baked tench), Covelo is the site of”Bus del Quai”, a series of grottos and rock gyms for climbing practice and Pilzone on the Montecolo promontory.

Food cooked in the electric oven, is almost always different from cooked on the stove.

Coated in its “Rouen” sauce (sauce with the base of Bordeaux wine and shallots) then flambéed, your Duclair duckling will be served with a celery tart and an oven-baked caramelised apple.

In this immaculately renovated former vine grower's farm, Philippe Chevrier and Damien Coche serve, amongst other treats, whole oven-baked John Dory, sauteed scallops in sepia ink, and Limousin rack of lamb baked in hay and aromatic herbs in a sealed casserole.

Filled peppers, stew, cod with pepper, gazpacho with pepper, cassola al forn (baked stew), and sweets like carquinyolis, mantecats or pastissets de les monges, made out of almonds, or filled baked rolls.

Accompaniments: excellent as an aperitif and between meals, with vegetables or fish hors d oeuvre, with pasta and pasta with broth, herb risotto, and fish dishes cooked in the oven;

This basic type of chocolate is also used as a filling for "mpanatigghi", wonderful short pastry biscuits stuffed with cooked and chopped beefsteak, mixed with melted chocolate, chopped almonds, sugar, eggs and cloves.

Chick peas and yellow split peas, filling vegetables fritters, pan-fried greens pies, oven-roasted goat and grilled fish are some of the classics of Aegean cuisine.