Übersetzung für "Mikrobielle belastung" in Englisch

Do not use if there is evidence of microbial contamination or precipitation.

However, microbial contamination of food cannot always be ruled out.

Thus, the microbial contamination of the drug was reduced.

The objective is to prevent microbial contamination of various process fluids.

In the spatial air the mikrobielle load must be determined.

Low microbial exposure might thus lead to increased occurrence of allergies (hygiene hypothesis).

The same foods/food ingredients (flakes, dried fruits, etc.) may not need to be irradiated if they are intended as such directly for the final consumers, since the shelf life necessary for home-made products is much shorter and the normal microbial load does not induce health hazards as long as the ingredients are stored and handled by the consumers in a normal and reasonable manner.

The treatment with Polti Sani System reduces the microbial load and prevents many of the diseases associated with biological pollution, ensuring a high level of sanitization.

How do environmental factors like microbial burden, air pollutants, urbanization, and climate change-related factors impact pollen-producing plants and thus influence the allergenicity of pollen?

The microbial load of the procedure room walls was determined on 3 wall surfaces using contact culture plates (Medco contact culture plates mini with sheep blood agar, 55 mm diameter, Medco Diagnostika GmbH, Munich, Germany) (Figure).

Our results indicate a high organic and microbial contamination in the headwater of Western Bug, especially after the inflow of Poltva River (sample site 5) and the downstream Bug river (sample site 6-9,).

A further objective is that of ensuring that a predefined level and/or a predefined magnitude of at least log 7 be expected in terms of the quantity of microorganisms, and in particular Salmonella and bacteria, at which the microbial load does not endanger the health of a consumer.

With consideration for the fact that the microbial load can increase in the period of time prior to the egg from the farm reaching a consumer, the object to be achieved is, in particular, that of reducing the quantity of microorganisms, and in particular Salmonella and bacteria, by a magnitude of at least log 7.

The object is to ensure a level at which the microbial load does not endanger the health of the consumer.

As a cosmetic, dermatological or pharmaceutical formulation must be harmless for the user and, for example, skin irritation to serious infections of the eye can be induced by a microbial contamination of such a product, a cosmetic, dermatological or pharmaceutical formulation should be adequately protected against microbial attack.

This prevents a microbial contamination of the drinking water to be fed to the animals, or at least reduces it to a level that stays below the maximum permissible values.

In the food and feed industries, thermal treatments for the production of hygienized products with reduced microbial load are of great importance.

The Polti Sani System is the ideal solution for this need. It lowers the microbial load and makes the rooms suitable for use by the people concerned.

For this reason, it is very important for surfaces in hotels (bedrooms, bathrooms, dining-rooms, furniture) to be sufficiently sanitised to lower microbial loads.

The results showed that the treatment with the Polti Sani System had lowered the microbial load, making the surfaces sound and ready to be re-used without any risks for passengers.

The Polti Sani System can be applied on a large scale in these rooms, since it is effective in lowering the microbial load to below the safety level, and therefore reducing the occurrence of hospital-caught infections.

The microbial load of the air in the procedure room was determined using an air sampler (IDEAL 3P, bioMérieux SA, Marcy l'Etoile, France) and agar plates (Columbia agar with 5% sheep blood, diameter 90 mm).

As a limitation, it should be noted that only the mean microbial load of the procedure room air at 30-minute intervals was measured, not maximum peak loads.

The body is freed from the microbial load and the recovery.

The invention is a method for reducing the viral and microbial content of biological extracts which contain solids.

Biotest plus is a dip slide for the semi-quantitative monitoring of the microbial load of water and surfaces.

In these circumstances, there may be no other option than to allow reduction of the microbial load in the final product or to prohibit the food.

In contrast with the assumptions which were encountered in the prior art, it was found that even at such a low residual moisture an effective reduction of the viral and microbial contamination can be achieved.

In conjunction with this reduction of the microbial load, it should also be ensured that the nutritional values, in particular the protein and vitamin values, are retained.