Übersetzung für "Pork fillet" in Deutsch

Smoked pork loin or fillet served either hot or cold.

Prepare pork fillet and fry in a pan on all sides.

Pork fillet crusted with Tiroler Speck Bacon (served with sauce and cranberry)

Cut pork fillet into 6 equal strong fillets.

Heat 4 tablespoons of olive oil in a large pan and then briefly sear the pork fillet in it.

Or serve this wine as an aperitif, with antipasti or pork fillet.

Cut pork fillet into 1/2 cm thick slices, dice the garlic and onions finely.

Try our corn soup with boletus, risotto with saffron, pork fillet on lentils with vegetables or one of the other dishes on our diverse bill of fare, which is changed somewhat each month.

As for the food, you should definitely try our traditional farced meat rolled in sauerkraut (pickled cabbage) leaves served with maize bread and cream or, if you are more for International cuisine, our delicious pork fillet with Mexican mixed garnish, potatoes, saut??ed mushrooms and cherry brown sauce...Enjoy your meal!

Includes: food (salad, barbecue meat, chicken breast, pork fillet, bread and fruit) + 1 drink (beer, sangria, water or soft drink).

Excellent "cialson" seasoned with butter and cheese, smoked pork fillet with balsamic vinegar and cold pork pan-fried with vegetables.

Good enough but the pork fillet is not too soft and badly presented, three pieces of pork casually placed on a plate without any sauce or just a slice of lemon or some aromatic herb .. pity..just....

You can use pork scotch fillet, onions, garlic, boiled eggs, carrots, tomatoes, chili sauce, olive oil, and finely shredded cabbage.

Lunch includes mixed salad, barbecue meat, chicken breast and pork fillet, bread, seasonal fruit and a beer, sangria or soft drink.

Enjoy this dry red wine with pasta, pork fillet with prunes and apricots or with grilled lamb. More information

The menu lists such unusual dishes such as pork fillet poached in ginger or sparkly things such as mango licorice sorbet with melons and vodka.

Monkfish in a coat of spicy chorizo, truffled pork fillet and gratinated fruits on maraschino and lime sorbet are just three examples of the mouth-watering menu which cleverly combines international delicacies.

It is made using mixed cuts of pork, including pork cheeks and fillet cut into cubes, and other cuts of pork, mince, wine, garlic, salt and spices.

Of course, delicious cured products from local breeding are also present: sausage, ham, lard and mustela, cured pork fillet flavoured with scents of the Mediterranean maquis.

The specialty of the house is our "Black Rocks" grill. On 500 ° C hot lava stones, you can grill your favourite items such as lamb chops, shrimps, pork fillet or beef tenderloin at the table itself – a special experience for all those who appreciate anything new.

On 500 ° C hot lava stones, you can grill your favourite items such as lamb chops, shrimps, pork fillet or beef tenderloin at the table itself – a special experience for all those who appreciate anything new.

Thanks to the lively acidity and the abundance of fine, gravelly tannins, it has a good maturing potential.Serve with grilled lamb chops, rump steak, pork fillet, goulash, leg of lamb, knuckle of veal or oxtail.Many of the celebrated historic vineyards in McLaren Vale are interspersed with old, weathered granite laterite, also known as ironstone.