Übersetzung für "Pomaceous" in Deutsch

Plants other than in the form of pomaceous or stone fruit rootstock (of seedling origin or produced by vegetative propagation), of kinds which bear edible fruit or nuts:

Plants other than in the form of pomaceous or stone fruit rootstock (of seedling origin or produced by vegetative propagation), of kinds which bear edible fruit:

Crops of almost all kinds of pomaceous and stone fruits and asparagus fill out the picture of this fruitful hilly landscape.

Also of economic interest is to facilitate harvesting, which is made possible by concentrating, over a period of time, dehiscence, or reducing the adherence to the tree, in citrus fruit, olives or other species of pomaceous fruit, stone fruit and nuts.

Of economic interest, for example, is the facilitation of harvesting, which is made possible by the temporally concentrated fall or decrease in the adhesiveness to the tree in the case of citrus fruits, olives or in the case of other species and varieties of pomaceous fruit, stone fruit and hard-shell dry fruit.

The organic production of pomaceous, stone andsoft fruit is key part of the Obst vom Bodensee Vertriebsgesellschaft mbH offer and is promoted in particular.

Argentina exports a wide range of products. Highlights include pomaceous fruit (apples, grapes and pears – Argentina is the world's biggest exporter of the latter), citrus fruit (lemons, mandarins, oranges, grapefruit), stone fruit (cherries, plums, peaches) and berries (blueberries, strawberries).

Fire blight is a bacterial disease (pathogenic agent: Erwinia amylovora) that can cause severe losses, especial- ly in pomaceous fruit (apples, pears, quinces).

Another example of use is the storing of items, particularly food, preferentially pomaceous fruit, in a so-called “controlled atmosphere (CA)” in which the proportional percentage of atmospheric oxygen is regulated in order to, among other things, slow the aging process acting on the perishable merchandise.

Also of economic interest is the facilitation of harvesting, which is made possible by dehiscence, or reduction of the adherence to the tree, both concentrated over a period of time, in citrus fruit, olives or other species and varieties of pomaceous fruit, stone fruit and nuts.

Argentina exports a wide range of products. Highlights include pomaceous fruit (apples, grapes and pears – Argentina is the world’s biggest exporter of the latter), citrus fruit (lemons, mandarins, oranges, grapefruit), stone fruit (cherries, plums, peaches) and berries (blueberries, strawberries).

40,000 hectares (ha) of pomaceous fruit (dwarf fruit tree orchards) in Germany, the growing regions in the southern Länder currently face the greatest risk for cli- matic reasons.

Since these pests have many different food sources (being polyphagous), they can find food throughout the year in the Mediterranean region; in January mandarins are attacked, from February to May early to late oranges, in the summer peaches, apricots and pomaceous fruit and, at the beginning of winter, back to mandarins.

To determine the degree of ripeness of pomaceous fruit, the hardness of the pulp is measured using a pressure tester, which involves pressing a cylindrical steel plunger into the pulp.

Fruit juice drinks made of citrus juices are required to have a fruit content of at least 6%, those made of pomaceous fruit or grapes at least 30% and those made of other fruit juices at least 10%.