Übersetzung für "Ready to eat food" in Deutsch

Products obtained during the production of ready to eat food.

Cooking at home is much cheaper than buying ready to eat type food.

Or do you usually buy ready to eat food?

Ready-to-eat industrial food products not only cause weight gain, but also appear to promote allergic diseases.

Coxinha is often served as appetizer, bar snacks or found in supermarkets and specialty stores, as a ready-to-eat frozen food item.

The term a “ready-to-eat food product” also includes beverages and solid or semisolid ready-to-eat food products.

The ready-to-eat food products also include products such as yoghurt or ice cream but also chewing gums or hard caramels.

Convenience foods can be found in every supermarket and ready-to-eat industrial food products are available at many fast food restaurants.

During recent years there has been an increase in the consumption of ready-to-eat food, such as mixed salads containing raw vegetables and other ingredients such as meat or seafood.

When sampling is performed according to a sampling plan, the number of samples that shall be taken for each category of ready-to-eat food from each retail outlet type shall be proportionate to the market share of that outlet type within the targeted outlet types.

It is possible to take more than one sample from each three ready-to-eat food category during the same visit to the retail outlet.

If the label on the ready-to-eat food is not clear or is otherwise damaged, then the product shall not be collected for sampling.

This Decision establishes a coordinated monitoring programme on the prevalence of Listeria monocytogenes in certain ready-to-eat food categories provided for in Article 2 at retail level, and lays down rules on a financial contribution from the Union to the Member States for its implementation.

The number of samples to be taken per ready-to-eat food category in each Member State is set out in Annex II.

The Member States shall carry out a coordinated monitoring programme to assess the prevalence of Listeria monocytogenes in the following ready-to-eat food categories in samples selected at random at retail level:

All ready-to-eat food samples must reach the laboratory within 24 hours of the time of sampling.

If the biggest category of outlets (for example supermarkets) supply at least 80 % of the market of a ready-to-eat food category then samples only need to be taken from those outlets.

Sprouts should be considered to be ready-to-eat food, as they can be consumed without the need for cooking or other processing, which would otherwise be effective in eliminating or reducing to an acceptable level pathogenic micro-organisms.

Food business operators producing sprouts should therefore comply with the food safety criteria for ready-to-eat food laid down in Union legislation, including the sampling of processing areas and equipment as part of their sampling scheme.

Just imagine that there is no phone, Internet, cars, trash and ready-to-eat food in plastic containers, there is no plastic everywhere, and the best and most desirable dessert is pure water.

Candies, chocolate, confectionery, soups, creams, baked goods, ready-to-eat food can contain gluten, even if among their ingredients there are no wheat or similar cereals.

After thawing these portion pieces, the product is then prepared in the conventional manner, wherein the bonding that took place during the freezing operation is dissolved as a result of the preparation process and the product breaks down into a ready-to-eat food item.

The preparations (compositions) according to the invention, which are suitable for consumption and used for nutrition, oral care, or consumption for pleasure, are in many cases products which are intended to be introduced into the human oral cavity, to remain there for a specific time and subsequently to be either eaten (for example ready-to-eat food products, see also below) or removed again from the oral cavity (for example chewing gums or toothpaste).