Translation of "Mandelkuchen" in English

An almond cake pack made of Performa board won the Worldstar packaging award.

Mandelfisch - Almond cake shaped like a fish.

Becomes an almond cake – Oh joy!

We recommend this dry red wine from Italy with rabbit, lamb, potato dishes and almond cake.

For the main course there is a white bean stew with duck and for dessert, classic Basque almond cake is served.

I baked almond cakes.

Lovers of sweets, pastries and desserts will also find plenty to enjoy in Spain, from traditional cakes like Tarta de Santiago to artisanal honey from different areas (Granada, Tenerife, Liébana, La Alcarria, Villuercas-Ibores and Galicia), “alfajores” from Medina Sidonia, “ensaimadas” from Mallorca, “sobao Pasiego”, marzipan from Toledo and “mantecadas” from Astorga.

Then, if you want to go home feeling good, you can buy Pilgrim's Way shells, "alpargatas" (puff pastry tarts), 'rocas del Puy' (cookies with an almond filling), Santiago cake, "sanchicos" (filled sweets), Idiazabal cheeses and wine from nearby

It's the cozy harmony of the Piazzetta to sweeten the more Nordic almond cake and it is the panoramic, winding paths on Mt. Solaro, flowered creases on the hills, to flavor the most savory cianfotte of beans and vegetables.

Garlic and olive oil are the main ingredients of ali-oli sauce, which accompanies many dishes and for dessert lovers, try a almond cake, turrón or home-made ice cream.

For guests who are allergic or intolerant to gluten, the hotel addressed the famous Helmut Newcake for delicious country bread with rice flour, chickpea and tapioca, sweet vanilla brioches and a tasty pears and almonds' pie.

Moroccan cuisine is said to be one of the best in the world: from fresh fish, Méchoui (a whole lamb), Tajines (all kinds of meat with vegetables), Couscous, honey- or almond-cake, yoghurt, to the Moroccan wine (white, rosé, red) and of course the imported Italian beer „Baladin“ should not be missed!

A speciality of the Loiret, and especially the town of the same name, pithiviers is a delicious almond cake that comes either in a puff pastry case (the best known version) or as a fondant cake.

The fruit as such is just as versatile: freshly squeezed orange juice, orange blossom honey to sweeten the tea, Gató (Mallorcan almond cake) becomes juicier with a spoonful of orange jam, pizza becomes kind of exotic and particularly delicious with orange slices on top.

Popular Mallorcan Almond dishes include the Christmas delicacy of Turrón, Amargos (almond pastry), Gató (almond sponge cake), ice cream, marzipan, almond milk, biscuits and a typical almond liqueur Flor de Ametla.

A place of importance for the traditional cakes of Oristano from the 'Gesminus' is prepared on the basis of almond cake (an almond sweet meat, apple and rind of orange) from spigots to Mostaccioli (Mustazzolus) in local versions.

The senderitas be given away half a small refreshment route by sugar snap Almonds and almond cakes to 1040 meters in Schools Atalaya.

Enjoy this tasty liqueur wine from Umbria to pastry pockets filled with pear and ricotta, to quark pockets, almond cakes, crumble cakes, dry biscuits such as Cantuccini or Christmas biscuits.

Among which are a savory cake (Torta Rustica), giant chocolate eggs, and the Colomba Pasquale (a sweet almond cake formed like a dove).

You will taste products such as horchata, almond cake, mojama, roe, sausages, seasonal fruit, nougat, sweets, local oils, wines and four different types of Iberian ham so you can experience the flavors of Alicante.

The breakfast was delicious - an almond cake to weep over, it was that good - and of course, Italian coffee.

All in all, it is very long-lasting and profound in its aroma and a real pleasure to sweet almond cake with vanilla sauce, chocolate cookies, dried fruits as well as hard cheese and gorgonzola. This noble drop matured, or one could say reduced, for at least five years in tiny wooden barrels and barriques in the attic of the winery.